Tag: sauteed

Posted in RECIPES

Fried Cabbage Recipe

Posted on by Mary Ann Lesh
Tangy and tasty fried cabbage is a delicious menu staple

PREP 10 min / MEDIUM HEAT / COOK 10-12 min / SERVES 4

  • INGREDIENTS
    • 2 c GREEN CABBAGE, thinly sliced
    • 1 Tbsp CIDER VINEGAR
    • 1 tsp WORCESTERSHIRE SAUCE
    • SALT and PEPPER to taste
  • INSTRUCTIONS
    1. Heat OIL to medium heat
    2. Add CABBAGE and stir lightly
    3. Lower heat and saute to desired consistency
    4. Add VINEGAR, WORCESTERSHIRE SAUCE, SALT and PEPPER
Posted in RECIPES

Sautéed Asparagus

Posted on by Mary Ann Lesh

A tasty side dish for any meal

PREPARATIONINGREDIENTS
PREP 5 min2 c FRESH ASPARAGUS
COOK 5-7 min MED HEAT1 CLOVE GARLIC, FINELY CHOPPED
NON-STICK SKILLET1 Tbsp VEGETABLE BROTH
SERVES 42 Tbsp LEMON JUICE
SALT AND PEPPER TO TASTE
INSTRUCTIONS
1. Wash ASPARAGUS, leave whole or cut as desired
2. Heat VEGETABLE BROTH to medium temperature
3. Add ASPARAGUS and finely chopped GARLIC clove and stir lightly
4. Lower heat and sautée to desired tenderness
5. Add LEMON JUICE and SALT and PEPPER near the end of the cooking time