RECIPES

Thai Peanut Sauce

Posted by Mary Ann Lesh on

For Noodles and Salads

Use it in Thai Salad with Peanut Sauce

PREP 10 min

COOK 0

SERVES 4

  • INGREDIENTS
    • 1/4 c smooth PEANUT BUTTER
    • 3 Tbsp SOY SAUCE
    • 1 Tbsp HONEY
    • 1 Tbsp APPLE CIDER VINEGAR
    • 1 tsp TAHINI
    • 1 tsp grated FRESH GINGER
    • 1 1/2 tsp LIME JUICE
    • PINCH RED PEPPER FLAKES
  • DIRECTIONS
    • Whisk the PEANUT BUTTER and SOY SAUCE together until smooth. Add remaining ingredients and whisk until smooth. If it is too thick, add water until it has the desirec consistency.

Published by Mary Ann Lesh