Thai Peanut Sauce

For Noodles and Salads

Use it in Thai Salad with Peanut Sauce

PREP 10 min

COOK 0

SERVES 4

  • INGREDIENTS
    • 1/4 c smooth PEANUT BUTTER
    • 3 Tbsp SOY SAUCE
    • 1 Tbsp HONEY
    • 1 Tbsp APPLE CIDER VINEGAR
    • 1 tsp TAHINI
    • 1 tsp grated FRESH GINGER
    • 1 1/2 tsp LIME JUICE
    • PINCH RED PEPPER FLAKES
  • DIRECTIONS
    • Whisk the PEANUT BUTTER and SOY SAUCE together until smooth. Add remaining ingredients and whisk until smooth. If it is too thick, add water until it has the desirec consistency.