Fluffy Quinoa

The secret for fluffy cooked quinoa is to cook it UNCOVERED, then steam it COVERED.

PREP 5 min / LOW HEAT AFTER BOIL / COOK 10 min / COVER AND STEAM 5 MINUTES / SERVES 4

• INGREDIENTS
  • 1 c QUINOA
  • 1 3/4 c WATER
  • SALT to taste
• INSTRUCTIONS
  1. Wash QUINOA thoroughly under running water to eliminate bitter taste
  2. Combine 1 cup QUINOA, 1 3/4 cup WATER, and SALT to taste; stir lightly
  3. Bring to a boil and cook Uncovered for 10 minutes or until water is absorbed
  4. Cover and steam 5 minutes more
  5. Fluff with a fork