Guacamole

This traditional guacamole combination is served all over Mexico as a side dish with chips, or as a main ingredient in a taco.

PREP 20 min / SERVES 4

• INGREDIENTS
  • 2 peeled ripe AVOCADOS
  • 1/2 c chopped TOMATOES
  • 1/4 c chopped ONION
  • 1/4 c chopped CILANTRO
  • 1 clove crushed GARLIC
  • 2 Tbsps LEMON JUICE
  • 1 small SERRANO CHILE, seeded and chopped
  • SALT and PEPPER to taste
• INSTRUCTIONS
  1. Mash the avocados until creamy
  2. Add other ingredients and stir lightly until well mixed